Chop Butchery

(503)221-3012

TYPICALLY IN OUR CASES:

  • Grass fed / finished beef
  • Pork / Lamb / Poultry
  • Cornish Hens
  • Poussin
  • Ground Meats
  • Duck Confit
  • Fresh Sausages
  • Cured Sausages
  • Pâtés
  • Rillettes
  • Foie Gras
  • Fresh Stuffed Quail
  • Offal
  • Gourmet Picnic Items
  •  
  • …and much, much more.

Know Your Butcher.

Located in Northwest Portland’s City Market (NW 21st @ Johnson), CHOP Butchery & Charcuterie provides the city with the finest in locally sourced meats, house-made charcuterie, deli sandwiches, and daily specials.

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CHOP owners Eric Finley and Paula Markus-both seasoned chefs, butchers, and charcutiers-source their meats with great care. The provenance of any given animal will be readily available to you, often with a colorful backstory of the farmer who raised it, the feed upon which it was finished, and the day it came in.